More Ways to Save

More Ways to Save

Polenta Black Bean Medallions with Spicy Salsa – Plant-Based Vegan Recipe (via Forks Over Knives)

Topped with salsa and guacamole, this vegan polenta and black bean medallions recipe makes a delicious appetizer or side dish.

Source: Forks Over Knives

Thai Lemongrass Soup – Via Connoisseurus Veg

Thai Lemongrass Soup

Thai Lemongrass Soup

Here’s one for my vegetarian friends out there. The last few days I have been on a Fall recipe kick. Enjoy!

Via Connoisseurus Veg

 

Three Bean Zucchini Noodles with Spicy Avocado Sauce (via www.veggiebullet.com)

This protein-packed combination of black beans, chickpeas, and edamame will keep you full and satisfied, while the creamy avocado sauce adds a kick to the dish that your taste buds will love. Try the recipe with a sprinkle of sesame seeds for an extra level of flavor!

Three Bean Zucchini Noodles with Spicy Avocado […]

Stuffed Capsicum with Millet and Zucchini (via Tales of a Kitchen)

Stuffed capsicum with millet and zucchini

Stuffed Capsicum with Millet and Zucchini

Good morning! It’s Wednesday and around the time that I begin meal planning for the upcoming week. One of the first things I do before sitting down to meal plan is to scour the sale circulars for food bargains. Here in the […]

Carrot Bacon Is the Vegan Side Dish of Your Dreams (via PureWow)

Vegan Carrot Bacon Recipe

This vegan side dish looks very interesting. I think I may try this so I have something nutritious to snack on at work. Thank you, Miss Marzipan for sharing this yummy recipe!

Source: PureWow

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